Newly designated as a Corporate store and franchisee training headquarters, Woody’s Bar-B-Q of Ponte Vedra has been making some exciting changes lately for the benefit of its patrons and the community.
Ever since Woody’s Bar-B-Q sold its first franchise in 1989, all of its franchisees have undergone an intensive six-week training process at the chain’s flagship restaurant on University Boulevard in Jacksonville, Fl.
Woody’s Bar-B-Q has partnered with the franchise sales company, Eastbourne Brands, to target small towns throughout the Southeast that they believe will wholeheartedly support the classic Southern BBQ chain.
With National Potato Lover’s Month coinciding with the very same month devoted to celebrating the concept of love, Woody’s Bar-B-Q is excited to debut three new potato-based menu items it hopes its patrons will adore.
With its original location based in Jacksonville and the bulk of its restaurants in the Sunshine State, Woody’s Bar-B-Q returns its focus to its hometown with its newest franchise in the East Beltway area.
Woody’s Bar-B-Q takes pride in presenting its patrons with a delicious balance of slow-smoked meats and choice of potatoes, such as French fries, tater tots, potato salad, baked sweet potatoes, mashed potatoes with gravy and more.
Having recently enjoyed rave reviews for its last limited time offer - featuring a choice of Pork Belly Sandwich and Dinner, Woody’s Bar-B-Q was eager to roll out its newest campaign to end 2017 with a bang.
Woody’s Bar-B-Q of Winter Haven is fundraising to support the families of two Kissimmee police officers, Officer Matthew Baxter and Sgt. Richard “Sam” Howard, who were fatally shot on Friday, August 18.
Already well-known for its slow-smoked barbecue favorites – like falling off the bone full racks of baby back and spare ribs, Florida-based Woody’s Bar-B-Q plans to add something entirely new to its menu – hand-crafted cocktails.
After more than 35 years of serving up its signature recipes of slowed smoked meats and comfort food sides to adoring fans, Florida-based barbecue chain – Woody’s Bar-B-Q – is preparing to bring a taste of the Old South to the Old...
After 36 years of cooking up authentic Southern barbecue and comfort food-inspired sides to a growing collection of fans, it wouldn’t be a stretch to say that the founders of Woody’s Bar-B-Q, Woody Mills and Yolanda Mills, Mawman –...
To enhance its signature menu of slow smoked meats and comfort food side, authentic Southern barbecue franchise – Woody’s Bar-B-Q – regularly introduces limited time only (LTO) items at its restaurants nationwide.
Having been part of the Woody's Bar-B-Q franchise system as owner of the Powers Avenue location in Jacksonville, Florida for the last year and a half, seasoned industry veteran – Jack Dunsmoor – figured it was time for something new.
On a day when the nation shows its gratitude to countless servicemen and women for their service to the United States of America, Florida-based national franchise plans to say thank you in the best way it knows how: with the gift of great food.
Beginning October 1, 2014, the nine Woody's Bar-B-Q locations in and around the Southern barbecue franchise chain's founding city of Jacksonville, Florida will vie for the coveted title of "Tailgate Party Headquarters".