Clean Juice introduced its newly expanded menu with eight distinct categories, including high-protein performance smoothies, additional toast offerings and two new beverages, Ocean Waves and Pineapple Breeze, available for the summer.
French-inspired bakery and café la Madeleine has signed an agreement with SM Franchise LLC to develop three new locations in Houston and College Station, Texas, over the next two years.
O’Charley’s Restaurant + Bar is bringing the heat this summer with the return of its legendary char grills and its brand new Bourbon Blaze menu, a flame-forward, limited-time celebration of bold, bourbon-glazed flavor.
After more than two decades of loyal support from Wyoming sub lovers, Cheba Hut "Toasted Subs" is returning the favor by bringing its signature sandwiches into fans' backyards with a new shop at 3838 Atkin Street in Cheyenne.
The Camden Huddle House is now open and welcoming guests back to the beloved gathering place for home-style meals and their signature breakfast all-day offerings.
Logan’s Roadhouse is continuing to make a meaningful difference alongside its guests for families in need and veterans across the country through its partnerships with GiftAMeal and K9s For Warriors.
Andy’s Frozen Custard® is turning up the chill factor with its new summer lineup, featuring refreshing limited time treats from bursting berries to zesty citrus.
Waters Edge Wineries® today announced it has signed a franchise agreement with Paul Williams of Fairfacts Winery Co. to open its second location in Virginia.
Meet this summer's fiercest duo: Wendy's® iconic Spicy Chicken Sandwich and fan-favorite snack brand Takis® join forces to create the limited-time Takis Fuego™ Meal, which features the Takis® Fuego™ Chicken Sandwich and...
