Happy Joe’s Pizza & Ice Cream has long been one of the Potts family’s favorite restaurants, so when given the opportunity to bring the iconic Midwestern brand back to St. Louis, they jumped at the chance.
Modern Market Eatery, a made-from-scratch fast casual concept, has signed a 41-unit development deal with its first franchise partner, Thrive Restaurant Group.
Pizza Factory, the iconic pizzeria known for its hometown vibe and innovative approach to operations, announced its latest signed agreement to further establish its footprint in Texas.
Slim Chickens, a leading fast casual franchise which features dine-in and drive-through options in the better-chicken segment, announced today it has inked a deal to bring restaurants to the Portland DMA and South Washington.
Now throughout November, the limited-time menu includes new smoothies, blended coffee, and an acai bowl featuring the most popular and anticipated flavor of fall, the pumpkin.
QDOBA, a leading fast-casual Mexican restaurant, today announced its continued partnership with No Kid Hungry, a national organization on a mission to end childhood hunger in America.
Edible®, the world's largest franchisor of stores offering fresh fruit snacks, dipped treats, and fruit arrangements, is expanding its presence opening its newest location in Dallas, Texas.
Pizza Inn continues to deliver on its promise of trailblazing and innovating like no one else in the industry by unveiling the revolutionary Cheese-Filled Pretzel Crust.
Since Good Times Burgers & Frozen Custard debuted in Boulder 35 years ago, nothing has changed its commitment to all-natural food, fresh frozen custard and dedication to the community.
The sweetest treat is that proceeds* from Wendy's Boo! Books support the Dave Thomas Foundation for Adoption® in finding forever families for children in foster care.
Vitality Bowls, a superfood café which focuses on delivering top-quality açaí bowls, smoothies, juices and more, announced today the opening of its newest café in Cambridge.
Vitality Bowls, which specializes in açaí bowls - a thick blend of the Amazon’s antioxidant-rich açaí berry, topped with a variety of superfoods – announced today the opening of the third café in Orlando.
QDOBA® is bringing its vibrant and flavorful food to Austin, Texas through the first of two ghost kitchens in the area. In partnership with national ghost kitchen operator, REEF Technology.
everbowl®, which promotes healthy lifestyles fueled by vitamin-rich bowls and smoothies, has named restaurant industry veteran Trevor Sacco to the position of Brand President.
Pokemoto, Muscle Maker, Inc.’s (Nasdaq: GRIL) expanding Hawaiian poke bowl restaurant concept, today announced the grand opening of a new company owned Pokemoto in Northeast Philadelphia, PA.
FAT (Fresh. Authentic. Tasty.) Brands Inc. announces the opening of the first converted Great American Cookies from Nestlé® Toll House® Café by Chip® in Las Vegas.
Makin’ moves in 2022! Teriyaki Madness, the Seattle-style Teriyaki Shop franchise, is midway through the third quarter of the year and already achieved 91 new units sold among 27 new franchisees.
Chicken Salad Chick, the nation’s only fast casual chicken salad restaurant concept, is opening at 10 a.m. on Tuesday, Sept. 20 at 7925 Dani Drive in Fort Myers Village Walk.
From now through the end of the year, the iconic Midwestern pizza brand is bringing back its three most popular fundraising options for school clubs, programs or any organization looking for a fun way to raise funds.
