Trending Franchise Business News

Batteries Plus is introducing a bold new brand campaign that repositions its franchisees and store teams as accessible technical experts in an era of impersonal technology and online overload.

CENTURY 21 Bessette Realty has joined forces with Flavin Realty, a 40-year-old family firm, bolstering the CENTURY 21® brand market share in Southern Louisiana by expanding the firm’s service area to the north and east.

IMAGE Studios proudly marked another year at its 2025 retreat at the Grand America Hotel in Salt Lake City, Utah.

In celebration of Teacher Appreciation Month, Scenthound is recognizing and giving back to educators across the U.S. Throughout May, the pet wellness brand is offering a free basic hygiene service to teachers through its “Scenthound Salutes”...

California Tortilla is turning the big 3-0 this year and celebrating by turning back time.

Huddle House is undergoing a transformative evolution to better serve its loyal guests.

Philly’s Best Cheesesteaks (Philly’s Best) is turning up the heat this summer with a crave-worthy limited-time menu that delivers bold Philly flavor with a sweet-and-spicy kick.

Port of Subs® proudly announces its latest development deal.

Paris Baguette Opening in Virginia Beach.

PerkinsTM American Food Co. is thrilled to announce it is teaming up with CoComelon.

Pestmaster has awarded five territories to new franchise owner Abhi Edupuganti in Cumming, Georgia.

Heating + Air Paramedics is awarding territories in Waco and Georgetown, Texas, and Marietta and Powder Springs, Georgia, to new owners.

Duck Donuts is here to help guests show a sprinkle of appreciation to the impactful mothers in their life.

Color Me Mine is making a push into Tennessee, with newly signed franchise agreements fueling its expansion into several high-potential markets.

Mountain Mike’s Pizza is spicing things up with the debut of its limited-time Pizza de Mayo menu.

Global boxing superstar Jake Paul is ready to get behind the counter as he makes a grand appearance at Dog Haus, located at 5414 Hwy 6 in Missouri City, to celebrate the official opening.

National Scoop the Poop Week is right around the corner, running from April 23rd through 29th

Husband-and-wife duo Guiseppe and Nicole Lahara recently signed a 10-unit development deal with Perkins American Food Co.TM to bring Perkins Griddle & Go to Mercer County.

Cilantro Taco Grill is bringing its traditional tacos, burritos, and salsas to Prosper, Texas in April 2025.

Cousins Maine Lobster (CML) grand opening of its latest food truck.

Waterloo Turf has unveiled new franchise openings in Scottsdale, Houston and Fort Worth.

Martinizing® Cleaners is announcing the opening of its two newest locations in Central Texas, Martinizing Cleaners of Cedar Park and Martinizing Cleaners of Liberty Hill.

After a long winter, spring is finally back in business.

Fix Auto USA announces the opening of Fix Auto Norterra, owned by Ron and Lynn Werner

As the seasons change, so do the flavors at Newk’s Eatery.

Father-son duo Scooter and Wil Harrington are expanding their relationship with Huddle House and bringing the brand to Soperton, GA.

Transworld Business Advisors of Fort Wayne, led by new franchise owner Adam Ross, proudly sponsored the 2025 Fort Wayne Rod & Custom Show, held March 28–30 at the Allen County War Memorial Coliseum.

The April 10th grand opening of Hangry Joe’s High Point, N.C. store was so successful that co-owner Brad Smith has decided to continue offering customers gift cards valued between $50-$100 as well as Hangry Joe’s giveaway items throughout the...

SYNERGY® HomeCare an Entrepreneur 500 ranked enterprise and a Top 50 Franchise according to Franchise Business Review, has announced its first location-based in Greensboro, North Carolina, SYNERGY HomeCare of North Guilford County.

Pvolve is excited to announce the signing of its first franchise deal in Hawaii.

Orange Leaf is celebrating the grand opening of its newest location in Evansville, Indiana.

Swig is celebrating 15 years of business with a special deal at every location nationwide.

HOTWORX is emphasizing the importance of recovery and mental well-being during Stress Awareness Month this April.

Spring has sprung at Pizza Inn, and this year the Easter Bunny isn’t the only one delivering something sweet.

SYNERGY® HomeCare has announced the opening of its newest location on the Jersey Shore, SYNERGY HomeCare of Toms River.

Dill Dinkers will open its first San Antonio location, Dill Dinkers - Blanco Market on Friday, April 18.

HTeaO is turning up the flavor with the launch of HTeaO Refreshers—a brand-new product line of fruit-forward beverages designed to deliver a refreshing boost with natural energy.

Big Whiskey's American Restaurant & Bar is welcoming the spring season with a limited-time menu featuring bold bites and big flavors designed to complement warmer weather and outdoor dining experiences.

For the third year in a row, Batteries Plus has been recognized by Entrepreneur Magazine

Happy Joe’s Pizza & Ice Cream continues its momentum as the popular chain once again earned a spot on Pizza Marketplace’s yearly list of the “Top 100 Movers & Shakers.”

Melting Pot is celebrating 50 years of perfect nights out with the introduction of its exclusive, limited-time Grand Reserve Cheese Fondue, available April 2-30.

Eggs Up Grill is bringing its signature warm, welcoming atmosphere to the Dallas-Fort Worth (DFW) metroplex.

Old Chicago Pizza + Taproom is coming in hot with its sizzling new OC Cantina Menu and Cinco Beer Tour, featuring a bold, flavor-packed lineup inspired by southwest favorites, perfect for celebrating the season with great food and ice-cold cerveza.

Curry Up Now has signed a multi-unit franchise agreement with Ganshayam Patel to bring the concept to Bowling Green, Kentucky.

Pet owners across Houston Midtown are in for a treat with a new elevated doggy daycare concept coming to the area.

The home of Penn State is about to get even BIGGER—Shaquille O’Neal’s Big Chicken is gearing up for its opening in State College.

Wings Etc. is pleased to debut its new Hand-Breaded Chicken on every chicken sandwich in all 26 corporate locations in April.

Founded in Wilmington, North Carolina, Monkee’s has grown from a single store to a thriving franchise with locations across the country.

BurritoBar USA Inc. is pleased to announce that it has awarded the Master Franchise rights for the state of Kentucky.

Scenthound announces significant expansion across the Southwest region, with development deals for 11 locations in key markets.