El Pollo Loco, Inc. is eliminating its use of Styrofoam and continuing its improvements to customers’ off-premises dining experience with a system-wide rollout of clear, eco-conscious Thermo-To-Go packaging.
Duck Donuts and Sanderling Resort today launch reservations for a one-of-a-kind experience that promises to make the summer travel season even sweeter.
North Carolina based Outer Banks Boil Company, a new takeout and catering business that specializes in signature seafood boils, now plans to expand its presence in Baltimore and the surrounding area.
WOWorks family of restaurant brands Saladworks, Frutta Bowls, The Simple Greek, and Garbanzo Mediterranean Fresh, are coming together to offer special menu items for just $5.17 all day to their guests on Tax Day.
Street cred and street threads … 7-Eleven, Inc. is going all in on its collab with Chicago native Joe Robinson - better known as Joe Freshgoods - to create a limited-edition capsule collection.
Dave’s Hot Chicken announced it has inked a franchise agreement with brothers Kory and Kelly Allen, Brian Bogert, Cole Lipscomb and Courtney Mankin to open eight locations throughout the Oklahoma City area.
Fueled by the desire to spread knowledge of food allergies, Vitality Bowls is spearheading a campaign to shed light on food allergy awareness, advocacy and education.
Good Times Restaurants Inc. (Nasdaq: GTIM), operator of Bad Daddy’s Burger Bar and Good Times Burgers & Frozen Custard, today reported financial results for the fiscal second quarter ended March 30, 2021.
Potbelly Corporation (NASDAQ: PBPB), the iconic neighborhood sandwich shop concept, today reported financial results for the first fiscal quarter ended March 28, 2021.
Freddy's Frozen Custard & Steakburgers announced today that franchise and restaurant industry veteran Chris Dull has joined the company as the new Chief Executive Officer, effective immediately.
If you've been asking yourself "Where's the Beef®?" amid the chicken wars, Wendy's® is here to answer. Wendy's kicks off National Hamburger Month with the introduction of the Bourbon Bacon Cheeseburger.
Dog Haus is continuing to prove that it’s a vigorous leader in the virtual kitchen space with the addition of three new locations throughout California.
Ledo Pizza is on the lookout for more than 1,000 enthusiastic, hardworking individuals to join its team in serving its renowned fresh, rectangular pizza to fans across the East Coast!
Duck Donuts, known for serving Warm, Delicious and Made-to-Order! ® donuts, is adding big banana flavor and tiny bites of chocolate to its menu just in time for summer.
Denny’s Corporation reported results for its first quarter ended March 31, 2021 and provided a business update on the impact of the COVID-19 pandemic on the Company’s operations.
Island Fin Poke- a fast casual restaurant famous for its Hawaiian style build-your-own poké bowls, is announcing the opening of its newest location in the Carrollwood community of Tampa.
As the go-to dining destination for Tex-Mex and margarita aficionados, On The Border Mexican Grill & Cantina is inviting guests across the country to celebrate this important holiday.
On May 6, guests can stop by their local Culver's and receive a scoop of Fresh Frozen Custard in exchange for a $1 donation during the restaurant's 7th annual Scoops of Thanks Day.
Happy Joe’s Pizza & Ice Cream today announced the engagement of Champion Management Group LLC as the brand’s Public Relations & Digital Agency of Record.
Salsa Fresca is very pleased to welcome Eric Friedman, a former Team Director for New England at Chipotle, as its new COO to lead its growth initiatives.
